A refined and balanced recipe, perfect for an aperitif or starter. These rolls combine the delicate flavors of smoked salmon with a creamy filling of avocado and fresh herbs. 🥂
Ingredients: (For 6 rolls)
6 large slices of smoked salmon
1 large avocado
200 g of fromage blanc or fresh cheese (Philadelphia type)
2 tablespoons of lime juice
1 tablespoon of chopped fresh chives
1 tablespoon of chopped fresh parsley
Salt and pepper to taste
Lemon zest (for decoration)
Preparation:
Prepare the filling:
