Cheesy Kale with Garlic and Spices

Cheesy Kale with Garlic and Spices is a delicious and nutritious side dish that brings out the best in kale with the addition of rich cheese, aromatic spices, and a creamy sauce. This recipe is a great way to make kale more enticing and is perfect for pairing with a variety of main courses. Let’s … Read more

Cinnamon French Toast Bubble Up

Stay with us so you can learn all the secrets and tips that are needed to prepare the perfect Cinnamon French Toast Bubble Up Cinnamon French Toast Bubble Up Ingredients ( Servings 12 ) 2cans Buttermilk Biscuits 1tbsp White Sugar 1tsp Cinnamon ⅓cup Skim Milk 2ts pPure Vanilla Extract 5Large Eggs Glaze: ½tsp Pure Vanilla … Read more

The Most Delicious Potato and Cheese Omelette Recipe Ever!

introduction Picture this: a golden-brown omelette, oozing with melted cheese, infused with the savory goodness of peppers, onions, and herbs. Sounds like a dream, doesn’t it? Well, get ready to turn that dream into reality because I’m about to share with you the ultimate recipe for the most delicious potato and cheese omelette you’ve ever … Read more

Chicken Pot Pie Bake

My passion for chicken pot pie was born. But, as I grew into adulthood, I realized the comfort dish I love is actually quite simple to make from scratch. I didn’t need to rely on the boxed version anymore. I also found that chicken pot pie doesn’t involve a lot of hard-to-pronounce ingredients or complicated … Read more

Creamy Blanco Queso Dip Delight

Indulge in the delectable world of our Creamy Blanco Queso Dip, a culinary masterpiece that transcends the ordinary. This restaurant-quality recipe, absent of Velveeta, promises a velvety texture and an explosion of flavors. Perfect for any occasion, this dip can be made ahead, refrigerated, and reheated, ensuring a delightful treat whenever cravings strike. Let’s embark … Read more

Hubby tried this for the first time last night, and is so hooked he’s begging me for it again for dinner tonight!

French Onion & Pasta Soup is a delightful twist on the classic French onion soup, a dish steeped in history and tradition. Thought to have originated in France during the 18th century, this soup was a popular comfort food among the working class, valued for its rich flavor and affordability. By incorporating ditalini pasta, a … Read more

Slow Cooker Amish Pot Roast

Imagine walking into your home to the inviting aroma of tender, perfectly cooked pot roast, just waiting for you. With this Slow Cooker Amish Pot Roast recipe, that dream becomes a reality. This dish puts a delightful twist on the classic pot roast, focusing on simplicity with beef and onions, while adding unique touches like soy sauce and coffee … Read more

I Could Eat These Eggplants Every Day! Easy, Quick, and Delicious Garlic Recipe! No Frying!

Eggplants are incredibly versatile and can be transformed into a variety of delicious dishes. This easy and quick garlic eggplant recipe is a healthy option that’s packed with flavor, without the need for frying. Here’s how you can make this delightful dish at home. Ingredients 2 medium-sized eggplants 4 cloves garlic, minced 2 tablespoons olive … Read more

Delicious Chicken Enchilada Casserole

Ingredients For the Casserole: 3 cups cooked chicken shredded (rotisserie chicken works well for convenience) 1 can 19 ounces enchilada sauce (red or green, based on preference) 12 corn tortillas cut into bite-sized pieces 1 can 15 ounces black beans, rinsed and drained 1 can 4 ounces diced green chiles 1 cup frozen corn kernels … Read more

BAKED LEGS WITH CREAM OF MUSHROOM

Ingredients 1/4 cup flour you can use gluten-free flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs about 3-4 large chicken legs 2 tablespoons olive oil 10 oz mushrooms each sliced in half 3 garlic cloves minced 1 tablespoon olive oil if needed1 cup chicken stock 1/4 teaspoon salt 1/2 cup … Read more