Red boiled chicken

šŸ›‘ Understanding and Dealing with Red Boiled Chicken šŸ“āœØ Dr. Greg Blonder, a physicist and author of several books on food, explains a fascinating phenomenon regarding red parts of boiled chicken or the juices that emerge during cooking. While these red hues might appear alarming, they are not blood and do not indicate undercooked meat. … Read more

Do not immerse fish directly in water

Follow this tip and your fish will stay fresh without losing its nutrients 1. Defrosting with salt water Pour a spoonful of salt into a large basin and add enough water to cover the fish. Next add the salt and stir well until the salt is completely dissolved, then soak the frozen fish in it. … Read more

How to Skip an Entry Rug

See that word ā€œrugā€ in my title? Remember what our cat does to them? Here’s yet another house project that had to be completed due to Lucky having no respect for floor coverings. And I thought I was safe this time, people! We had a big entry mat that was rubbery and patterned with gaps … Read more

Don’t throw away damaged tomatoes: They have 4 useful uses thay will surprise everyone

Make Use of These Incredibly Useful Benefits from Tomatoes You Might Consider Throwing Away. Most homemakers rush to toss away rotting, spoilt tomatoes, unaware that they are wasting a treasure trove. Take advantage of these highly valuable benefits from tomatoes that appear to be simply for throwing away. 1. Grow Plants from Spoiled Tomatoes For … Read more

Wienerstube Cookies: A Spicy Austrian Delight

šŸŖ Wienerstube Cookies: A Spicy Austrian Delight At first, I didn’t expect much from these cookies, but one nibble turned me into a fan for life! With a deep chocolate flavor and a surprising kick of black pepper, cayenne, and warm spices, these Austrian treats are nothing short of extraordinary. šŸ–¤āœØ Why You’ll Love Wienerstube … Read more

Vegan Lemon Truffles

Vegan Lemon Truffles Indulge in the vibrant and zesty allure of Vegan Lemon Truffles, a delightful fusion of creamy coconut and citrusy freshness that elevates the world of plant-based desserts. Crafted with simplicity and care, these no-bake truffles seamlessly combine shredded coconut, almond flour, and the richness of melted coconut oil, forming a luscious dough … Read more

Vegan Tiramisu

Vegan Tiramisu Recipe: The Ultimate Coffee Lover’s Delight Indulge in the sumptuous flavors of this vegan tiramisu, a year-round dessert that’s perfect for coffee enthusiasts. This exquisite recipe combines airy sponge cake ā€˜fingers’, luscious cashew and coconut-based vegan mascarpone, and a tantalizingly spiked coffee infusion. What’s more, it’s gluten-free, eggless, and dairy-free, making it a … Read more