Gluten-Free Vegan Falafel Recipe Introduction Falafel is a popular Middle Eastern dish, often enjoyed in pita bread or served as part of a mezze platter. This recipe offers a gluten-free twist on the classic, making it accessible for those with dietary restrictions. These falafel balls are crispy on the outside and tender on the inside, … Read more
Ingredients: – 1 pound ground chicken – 1/2 cup grated Parmesan cheese – 1/2 cup breadcrumbs – 1/4 cup finely chopped parsley – 3 garlic cloves, minced – 1 egg, beaten – 1 tsp dried oregano – 1/2 tsp salt – 1/4 tsp black pepper – 1/4 cup milk – 2 tbsp olive oil – … Read more
Nothing compares to the cozy comfort of classic Beef Stew. Tender morsels of beef practically melt in your mouth, and the combination of vegetables and beef infuse the dish with incredible flavor as they simmer together in a rich broth. Beef is naturally juicy and adds so much flavor to dishes like our Chili Recipe, … Read more
Vegan Potato Leek Soup is a comforting and hearty dish that’s perfect for chilly days or whenever you’re in need of a nourishing bowl of soup. This recipe replaces traditional dairy ingredients with plant-based alternatives, making it suitable for vegans and those with lactose intolerance. Creamy and flavorful, this soup combines the earthy richness of … Read more
Looking for a tasty, low carb, easy to make chicken dinner recipe? Make this Broccoli stuffed chicken breast recipe that’s super tasty and perfect for either lunch or dinner. Chicken breast stuffed with a delicious broccoli and cheese mixture, pan-seared on each side for a few minutes and then grilled in the oven to perfection. … Read more
Greek Roasted Lemon Potatoes Ingredients * 2½ lbs Yukon Gold potatoes, washed, peeled, cut in half lengthwise, and sliced into wedges * ¼ cup chicken broth or water * ½ cup extra virgin olive oil * ⅓ cup lemon juice (approximately the juice from two lemons) * 1 tablespoon dried oregano * 1 teaspoon garlic … Read more
This vegetable soup is a comforting and nutritious dish, packed with flavors and perfect for any time of the year. The addition of homemade aromatic croutons adds a delightful crunch that complements the smooth, velvety texture of the soup. Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Ingredients: 300 g celery, … Read more
Ingredients Ingredients for the mashed potatoes: 2 pounds of potatoes, peeled and cut into four pieces. Half a cup of milk 4 tablespoons of butter Add salt and pepper according to your preference. For the meat and sauce: 1 pound of ground beef 1 onion of medium size, chopped 2 pieces of garlic, chopped 2 … Read more
Although using an electric kettle to boil water is very simple, many people still make mistakes that shorten the life of the device as well as harm human health. Typically, the following 5 mistakes are made by 9 out of 10 households. 1. Any type of electric kettle is fine The main function of an … Read more
Get ready to tantalize your taste buds with these zesty and spicy pickled eggs! Here’s how to make your own batch: Ingredients: – 1 dozen large eggs – 1 cup white vinegar – 1 cup water – 1/2 cup sugar – 1 tablespoon pickling salt – 1/2 teaspoon red pepper flakes – 1/4 teaspoon turmeric … Read more
