Calzone with ham, cheese, pickles and eggs

Ingredients: 1 pizza dough (ready-made or homemade) 100 g diced ham 50 g sliced ​​gherkins 100 g grated cheese (Emmental, mozzarella or cheddar) 2 eggs 1 tablespoon olive oil Salt and pepper A few fresh basil leaves for garnish (optional) Instructions: Please go to the next page (–>) to continue.

Crispy Meatballs with Cheesy Mashed Potatoes

This recipe combines two beloved comfort foods—crispy meatballs and cheesy mashed potatoes. Juicy, flavorful meatballs are made with a perfect blend of spices, onion, and garlic, then fried to crispy perfection. Pair them with creamy mashed potatoes enriched with cheddar cheese for a satisfying, hearty meal. The golden coating of the meatballs adds a delightful … Read more

Loaded Baked Potato with Steak Bites

Ingredients: For the Potatoes: 4 large russet potatoes 1 tablespoon olive oil Salt and pepper to taste 1 cup shredded cheddar cheese 1/2 cup sour cream 1/4 cup green onions (sliced) 6 slices bacon (cooked and crumbled) 2 tablespoons butter (optional for extra richness) For the Steak Bites: 1 pound sirloin steak (cut into bite-sized … Read more

Strawberry Cheesecake Stuffed Donuts

Description: These Strawberry Cheesecake Filled Donuts are bite-sized fried treats filled with a creamy strawberry cheesecake filling. They are crispy on the outside, soft and gooey on the inside, and bursting with sweet and tangy flavors from the cheesecake and strawberries. Coated in cinnamon sugar and served warm, these donuts are the perfect treat for … Read more

Caramel Apple Snickers Salad: A Sweet and Creamy Dessert Delight

This Caramel Apple Snickers Salad is a quick, crowd-pleasing dessert that combines the refreshing crunch of apples, the decadent sweetness of Snickers candy bars, and the creamy richness of whipped topping. It’s perfect for parties, potlucks, or as a simple yet impressive treat for your family. Ingredients Milk: 1/2 cup (creates the creamy pudding base). … Read more

Cauliflower and broccoli gratin with Cantal cheese

Cauliflower and Broccoli Gratin with Cantal Recipe Ingredients: 900 grams cauliflower 800 grams broccoli 1 liter water 100 ml semi-thick cream 4 slices ham, cut 150 grams young Cantal, cubed 70 grams semi-salted butter 5 slices pork roast Grated Parmesan and Gruyere, for topping Please go to the next page (–>) to continue.

After having this, I’m never buying store-bought jars again! Can make in batches and pack into mason jars for up to 2 years

Indulge in the irresistible flavors of Slow Cooker Mincemeat, a traditional sweet and savory dish that has withstood the test of time. Originating in medieval times, mincemeat was initially made with meat, fruits, and spices, considered a way to preserve meat for longer periods. Over the years, the recipe evolved, and the use of meat … Read more

Barbacoa Tacos

Beef Barbacoa is a rich and flavorful dish, slow-cooked to perfection until the meat is tender and infused with bold, smoky spices. Perfectly paired with warm corn tortillas, diced onions, and fresh cilantro, this traditional recipe is sure to become a favorite at your dinner table. Follow this step-by-step guide to create a mouthwatering Mexican … Read more