Step 2: Make the Special Sauce
- In a small bowl, whisk together all sauce ingredients until well combined.
- Taste and adjust seasonings if needed. Refrigerate until ready to use.
Step 3: Prepare the Rice Paper Wrappers
- Fill a shallow dish with warm water.
- Dip one rice paper sheet into the water for about 5-7 seconds until slightly soft but not too mushy.
- Place it on a clean plate or damp towel to prevent sticking.
Step 4: Assemble the Rolls
- Place a small amount of shredded lettuce in the center of the rice paper.
- Add one cooked beef patty on top.
- Sprinkle with cheese, onions, and pickles.
- Drizzle with special sauce.
- Fold the sides of the rice paper over the filling, then roll it up tightly like a burrito.
- Repeat with the remaining rice paper wrappers and ingredients.
Step 5: Serve & Enjoy
- Sprinkle sesame seeds on top of each roll for the signature Big Mac look.
- Slice rolls in half and serve immediately with extra sauce for dipping.
- Enjoy your low-carb Big Mac experience without the guilt!
Recipe Variations
- Spicy Big Mac Rolls: Add diced jalapeños to the beef mixture or a dash of hot sauce to the special sauce.
- Keto-Friendly Option: Use egg wraps or lettuce wraps instead of rice paper for an even lower-carb alternative.
- Extra Crunch: Add crispy bacon for an irresistible smoky flavor.
- Vegetarian Version: Substitute beef patties with grilled mushrooms, black bean patties, or tofu.
Frequently Asked Questions (FAQs)
Q: Can I make these ahead of time?
A: Yes! Store assembled rolls in an airtight container in the fridge for up to 24 hours. Just note that the rice paper may become softer over time.
Q: What’s the best way to reheat these?
A: These are best eaten fresh, but if needed, you can pan-sear them for 1-2 minutes per side to crisp up the rice paper.
Q: Can I freeze these rolls?
A: Freezing is not recommended since rice paper does not thaw well and may become chewy or rubbery.
Q: Can I use turkey or chicken instead of beef?
A: Absolutely! Ground turkey or chicken works well as a leaner alternative.
Notes
- Soak the rice paper just enough to make it pliable but not too soft.
- Keep the fillings light to prevent overstuffing the rolls.
- If you prefer a crunchier texture, lightly pan-fry the rolls in a non-stick skillet.
Nutritional Info (Per Roll)
- Calories: 280 kcal
- Carbohydrates: 12g
- Protein: 18g
- Fat: 20g
- Saturated Fat: 7g
- Cholesterol: 55mg
- Sodium: 480mg
- Fiber: 2g
- Sugar: 3g
Conclusion
These Ultimate Low-Carb Big Mac Rice Paper Rolls bring you the best of both worlds—all the delicious, juicy flavors of a Big Mac without the heavy carbs. Whether you’re watching your carb intake, looking for a creative way to enjoy a burger, or simply love trying new recipes, this dish will not disappoint. Give it a try today and enjoy a healthier, fresher take on a fast-food classic! 🍔🥗
