Creamy 5-Star Chicken Pasta Bake with Eggs and Mozzarella
Summary
If you’re looking for the ultimate comfort food, look no further than this Creamy 5-Star Chicken Pasta Bake with Eggs and Mozzarella. Packed with protein, bursting with cheesy goodness, and enveloped in a rich, velvety sauce, this dish is perfect for family dinners, meal prep, or a cozy night in. The addition of eggs adds a luxurious custardy texture, while mozzarella gives it that golden, bubbling finish we all crave. This recipe is hearty, easy to make, and sure to be a repeat favorite.
🕒 Time & Servings
- Prep Time: 25 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour
- Servings: 6
- Calories per Serving: ~620 kcal
📌 Courses & Cuisines
- Course: Main Course
- Cuisine: Italian-American Fusion
🛒 Ingredients
For the Pasta Bake:
- 12 oz (340g) penne or fusilli pasta
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 2 cups cooked chicken, shredded (rotisserie works great!)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon paprika
- Salt and pepper to taste
For the Creamy Sauce:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 1/2 cup heavy cream
- 1 teaspoon Dijon mustard
- 1/2 teaspoon nutmeg (optional)
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
For the Egg Mixture:
- 3 large eggs
- 1/4 cup milk
- Pinch of salt and pepper
For the Topping:
- 2 cups shredded mozzarella cheese
- 1/4 cup Parmesan cheese
- Fresh parsley, chopped (for garnish)
🍽 Equipment
- Large pot for boiling pasta
- Deep skillet or saucepan
- Mixing bowls
- Whisk
- 9×13-inch baking dish
- Oven
- Foil (optional)
👨🍳 Instructions
Step 1: Cook the Pasta
- Bring a large pot of salted water to a boil.
- Add pasta and cook until al dente (about 2 minutes less than package instructions).
- Drain and set aside.
Step 2: Prepare the Chicken Mixture
- In a deep skillet, heat olive oil over medium heat.
- Add onions and cook until translucent (about 5 minutes).
- Add garlic and cook for another minute.
- Stir in shredded chicken, thyme, paprika, salt, and pepper. Cook for 2–3 minutes.